This week's eats (4/20 - 4/26)

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This week was especially busy and I kinda felt like we weren't eating all that well. I was relieved when I looked back over my meal pics and realized we did okay. Phew.

Some random meals from this week:

1. Snack: fruit (ours)
2. Dinner: pad Thai with lots of veggies (hers) and pork tenderloin strips (his)
3. Dinner: spinach and carrot polenta with a side of sauteed veggie chop (hers)
4. Treat: Trader Joe's trek mix [almonds, craisins, white chocolate chips, and granola bites] (ours)
5. Lunch: roasted butternut squash (hers)
6. Lunch: Green Giant veggie medley and a black bean burger (hers)
7. Snack: Greek yogurt, veggies, and white bean/basil hummus (ours)
8. Treat: Trader Joe's dark chocolate with almonds (ours)
9. Breakfast: high fiber cereal mix [Fiber One and Kashi] and blueberries (hers)
10. Lunch: turkey, spinach, avocado wrap, grapes, and trail mix (his)
11. Dinner: sauteed veggie chop on couscous with roasted chicken (his)
12. Dinner: big green salad with lots of veggies, chick peas, sunflower seeds, and pork tenderloin strips (his) or tofu (hers)
13. Lunch: cold couscous veggie salad with cucumbers, peppers, tomato, onion, kalamata olives, and feta, drizzled with lemon juice and balsamic vinegar (ours)

Other random eats not pictured: lunch at Panera (soup and 1/2 sandwich), yogurt covered pretzels, a soy based dark chocolate protein shake (a sample from a friend - so tempted to buy a jug of it, but it's ridiculously expensive) and carrot cake wedding cake with cream cheese frosting -- I may or may not have licked the plate.