This week's eats (3/9 - 3/15)

Random meals from this week:

1. Dinner: Mediterranean Farro Salad , roasted chicken, and carrots [his]
2. Breakfast: green smoothie (spinach, mango, pineapple, banana, vanilla protein powder) [hers]
3. Snack: shared a Skinny Cow ice cream sandwich [ours]
4. Snack: apple and peanut butter [hers]
5. Dinner: chicken and veggies [his]
6. Lunch: Not-chicken salad (tofu) on thin bun [hers]
7. Lunch: big green salad with nuts, raisins, veggie chop, veggie shreds, and croutons [ours]
8. Breakfast: egg "muffins" with veggies and chicken sausage [his]
9. Snack: ginger pop and raisins [ours]